Let me be the first to raise the alarm. Winter is coming. The air, the light, the chill that cut through me brought the horizon into view and it was winter. The Big Dipper was as bright and clear in the night sky as I can remember and I knew it would be cold in the morning. Sleeping in the cold air is great and to just make the night perfect Kim and I were awakened in the middle of the night by a Screech Owl’s whinny.
At 50° I have to protect myself, especially my hands so out came the windproof jacket worn underneath my First Gear Kilimanjaro IV riding jacket. And the heavy winter gloves, just one stop away from the mittens. I hate being cold but I love to ride so I bundle up.
The light was intense as I stopped to look at the play of shadow, light and color in a group of pine trees. It is the kind of light that appears with the onset of fall and signals winter. I’m grinning as I write this. I love the challenge of colder weather.
Apples. I’m really wandering away from riding now. A Honeycrisp apple to be precise. I was at the Cellar Market at Penn State, a small fruit, flower and vegetable market that sells produce grown on the many Penn State Research Farms.
This Honeycrisp is fresh and its good. A student was running a taste test with five apple varieties. I recognized four of them but had never heard of the Honeycrisp apple. One bite and I was transported back to 1965 sitting in a neighbor’s apple tree with three or four of my friends. Every self-respecting 11 year old carried a pocket knife so we were all busy slicing and eating apples, two-legged locusts moving from tree to tree. But I digress.
A bite of that Honeycrisp was EXACTLY the apple taste I remembered. It was incredible. The label for those apples read “explosively crisp”. Sweet-tart, juicy, and they were explosively crisp. I bought the last two they had. The other crates still had lots of apples. And I sort of turned into a Honeycrisp evangelist. The day was exceptional because I had an exceptional apple. And we are entering apple season in Pennsylvania so there will be a lot of fresh apples.




























